All Recipes

Puttanesca - Camp Style

Italian sausage, spicy salty flavours in this classic tomato based pasta dish. I'll let you google the origin of the name "Puttanesca"

Quick Pasta

Quinoa & Rice Salad

This dish can be a vegetarian meal on its own or a side dish to accompany a roast or bbq meats. As a twist, you can modify this recipe by adding left-over slices of chopped cooked meat (or tinned

Roast Beef and Gravy Jaffle

Just thought I would add a really simple meal idea. But you can use any filling you like. Such a wonderful cooking tool the old Jaffle Iron.

Roasted Pickled Pork

Roasted Pickled Pork with Parsley Sauce

Satay Chicken in Camp Oven - Denise F

Satay Chicken cooked in a Camp Oven with the rice.

Sausage Pasta

a little spicy, a little creamy, a lot of flavour

Sausage Sizzle on slaw

A sausage sizzle with a difference. Easy quick meal that gives some variation to the sausage sizzle for two.

Savory Breakfast or Lunch Bread Pudding

Savory Bread pudding that will satisify the whole tribe.

Shazzas Pasta

Quick, easy Pasta which will use anything left over. Just multiply and adjust to how many to cook for. Mine is for two.

Simple Chutney Sauce

Made from Fruit Chutney, this is a simple sauce/topping for steak, chops, rissoles.....

Slow baked onions or potatoes

This is one for the campfire. Let the onions or potatoes cook overnight in the embers. Ready for breakfast in the morning.

Slow Roast Lamb

Something to try if you are a serious campfire cook.

Steamed Banana Cake

When you're camping, you need a little ingenuity so this is a great way to make cakes in your camp oven when you can't have an open fire.

Stuffed Cabbage Rolls

Sweet chili Dip

All you need is a pack of cream cheese and sweet chili sauce and something to dip...easy

Sweet Chilli Yoghurt Sauce

Sauce for salads or wraps

Sweet Potato and Pumpkin Soup

Warm easy soup

Thai Curry Chicken Pasta

4 basic ingredients that can easily be substituted or added to. Try different curry pastes or meats/fish

Thai-style chicken cakes

For camping I make up at least two batches and freeze. They can be taken out as required and eaten cold for lunch or with a tomato or onion or sweet chilli sauce heated up for dinner.

True Cornish Pasty

Here is a version of the Cornish Pasty a lot of people might not have seen. The miners started eating at the meat and veg. end and finished at the sweet end. Can be eaten hot or cold.

Tuna Sushi

Only use freshly caught fish for this recipe. We used Tuna caught in the waters off the Ningaloo Reef.

Vegetable Damper

Vegetable Damper

Vegetarian Chilli Con Carne

This is a great recipe given to us by vegetarian friends long ago. We are not vegetarian ourselves, but this recipe is a regular for us. It uses soy mince, which in this recipe we prefer to meat.