Special dietary requirements when travelling

Submitted: Friday, May 25, 2012 at 12:04
ThreadID: 95801 Views:2597 Replies:11 FollowUps:10
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The bride threw me a curly one last night! We were discussing our August trip and she asked me where she would be purchasing her lactose free milk = she is lactose and gluten intolerant. In past travels this has not been a problem because we were rarely away from civilisation for more than 2 weeks including the Kimberley and Cape York. This trip we plan to spend something like 2 months between Darwin and Cairns mainly along the Gulf.

There are precious few places that sell gluten free and lactose free supplies along this stretch I would imagine. I assume the only real option is to carry long life milk and bake gluten free.

I was wondering if there are others out there that have a better solution or can tell me if I'm wrong - I've been wrong before! We would consume about 1 litre per day and that would mean carrying 60 litres of milk - I'll need another long range tank for sure.

Kind regards
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